Xiao Ye Mu Dan in Tea Bags

Xiao Ye Mu Dan is a white tea produced using traditional methods – the leaves are first naturally withered in the sun and then carefully dried. The leaves come from a small-tree, naturally occurring variety of tea plant growing wild in a nearly inaccessible area of Hubei Province. It is characterized by uniform leaves and prominent buds with clearly visible silvery hairs, as well as a captivating, fresh, and uplifting orchid aroma. The infusion is clear, with a bright light almond color. The taste is floral and sweet, accompanied by a long-lasting aftertaste. This tea also stands out for its durability across multiple infusions.

The term "Xiao Ye" in this case does not refer to the size of the leaves but to the location of their harvest. It denotes a semi-wild, hard-to-reach area where original, naturally growing tea plant varieties are found, Shennongjia National Forest Park.